Open letter on the forthcoming study on ultra-processed foods and the need for comprehensive action on unhealthy diets
The European Commission has announced a new study on ultra-processed foods (UPFs) as part of the EU Safe Hearts Plan. While this is a welcome initiative, policymakers should not wait for its conclusions before acting on what we already know: unhealthy diets are driving obesity, cancer, diabetes and cardiovascular disease across the EU. Healthy foods remain less accessible and less affordable, while unhealthy foods (ultra-processed and high in fat, sugar and salt) are heavily marketed, promoted and consumed.
EuroHealthNet has joined 21 organisations representing civil society, health associations and medical professionals in a joint letter, calling on the European Commission to take urgent action to create healthier food environments across Europe through
- Stronger protections for children from unhealthy food marketing
- Healthier school food environments and meals
- Mandatory front-of-pack labelling
- Measures to improve access to affordable, healthy foods - especially for lower-income groups
The UPFs study can help strengthen the science base for future action, but should not delay it. Importantly, it must be independent and science-led, comprehensive in scope, focused on policy solutions, and transparent and accountable.
Related resources
Regulate ultra-processed food to save lives and improve health - Policy Précis
Experts urge EU to redesign food systems to spark a healthy food transition - FEAST high-level dialogue











